CoffeeClub was born in 2014 from a simple idea: create a space where people could enjoy exceptional coffee and food in a warm, welcoming environment. Our founder spent years traveling across coffee-producing regions, learning the art of roasting and brewing before bringing that expertise home to Dhaka. What started as a small 20-seat cafe in Gulshan has grown into one of the most beloved coffee destinations in the city. But through all the growth, our core mission has remained the same: serve great coffee, make delicious food, and create a space where everyone feels at home.

Today, CoffeeClub serves over 500 customers daily, offers more than 50 menu items, and has become the go-to spot for morning coffee, business meetings, study sessions, and weekend brunches. Our online ordering platform makes it easier than ever to enjoy your CoffeeClub favorites wherever you are. We source only the finest beans from Ethiopia, Colombia, and Guatemala. Every cup is crafted with precision and care by our team of trained baristas. Our kitchen team prepares each dish from scratch using fresh, locally sourced ingredients wherever possible. Quality is not just a word for us -- it is a promise.